Freshly baked daily in Johannesburg — from moist carrot & banana cakes to traditional rusks, scones, steamed dumplings, African fat cooks and fluffy muffins.
Moist & spiced • Cream cheese frosting • Also available in banana flavour
Buttermilk • Muesli • Wholewheat • Perfect with coffee or tea
Light & fluffy • Plain, cheese, fruit • Served with jam & cream
Soft & savoury • Carrot or parsley filling • Traditional style
Crispy outside, soft inside • Plain or filled • Classic South African treat
Bespoke designs • Edible art • Multi-tier options available
Hand-decorated • Any flavour, design, or size • For celebrations big & small
Blueberry • Chocolate • Vanilla • Freshly baked every morning
At Fhumulani Bakery, every creation is a celebration of craftsmanship, tradition, and pure indulgence. Founded in the heart of Johannesburg in 2018, we set out to bring timeless European pastry artistry to Gauteng — using only the finest ingredients, slow fermentation techniques, and unwavering attention to detail.
Our bakers rise before dawn to hand-laminate buttery croissants, craft velvety custards with Madagascar vanilla, and sculpt delicate tarts that balance bright citrus with silky smoothness. We source premium local and imported elements — Valrhona chocolate, organic flours, fresh seasonal fruits — because true luxury begins with what you can't see.
More than a bakery, Fhumulani Bakery is a place where moments become memories: morning coffees with family, afternoon treats for colleagues, custom cakes for life's milestones. We're proud to be part of Johannesburg's vibrant food scene, serving our community with warmth, quality, and a touch of everyday elegance.
7755 Seychelles Ave, Cosmo City, Johannesburg, Gauteng
Open Mon-Sat 7am-6pm, Sun 8am-4pm